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JNCI Journal of the National Cancer Institute 2005 97(8):608; doi:10.1093/jnci/dji106
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© 2005 Oxford University Press

CORRESPONDENCE

Re: Fruit and Vegetable Intake and Risk of Major Chronic Disease

William B. Grant

Correspondence to: William B. Grant, PhD, Sunlight, Nutrition, and Health Research Center (SUNARC), 2107 Van Ness Ave., Ste. 403B, San Francisco, CA 94109-2529 (e-mail: wgrant@sunarc.org).

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The finding, recently reported in the Journal (1), that total consumption of fruits and vegetables among nurses and other health professionals in the United States is associated with reduced risk of cardiovascular disease but not cancer is very interesting. . . . [Full Text of this Article]


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Related Correspondence

Re: Fruit and Vegetable Intake and Risk of Major Chronic Disease
Matthijs Dekker and Ruud Verkerk
J Natl Cancer Inst 2005 97: 607-608. [Extract] [Full Text] [PDF]

Response to this Correspondence

RESPONSE: Re: Fruit and Vegetable Intake and Risk of Major Chronic Disease
Hsin-Chia Hung, Kaumudi Joshipura, and Walter Willett
J Natl Cancer Inst 2005 97: 608-609. [Extract] [Full Text] [PDF]